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Frozen Watermelon Slush Recipe with Honey

Prep time: 10 minutes (+ time to freeze watermelon) • Serves: 4-6

Ingredients:

6 c. seedless watermelon, cut into small chunks and frozen
2 c. chilled brewed fruit tea (or water)*
¼ c. fresh lime juice
2 T. Great Canadian Honey
2 T. fresh mint
6-8 large ice cubes (optional)

Garnish: (optional)

  • Sprigs of fresh mint
  • Small watermelon wedges

*Tip: Although it is optional, brewed fruit tea greatly enhances the flavor of this recipe when compared to using plain water.

Directions:

  1. Add frozen watermelon, chilled tea (or water), lime juice, Great Canadian Honey, and fresh mint to a high-powered blender. Blend on high until thoroughly combined, approximately 2-3 minutes. Add ice cubes, if necessary, to achieve desired consistency.
  2. Pour watermelon mixture into four chilled glasses. Garnish with sprigs of fresh mint and/or watermelon wedges, if using, and serve immediately.